Pasta Sauces
- Aglio e Olio Sauce (Oil and Garlic)
- Cauliflower Sauce over Pasta or Rice
- Gravy, Sunday (Meat sauce)
- Manicotti, Homemade
- Marechiara Sauce (Light tomato) with Mussels and/or Clams
- Marinara Sauce (Meatless light tomato sauce)
- Puttanesca Sauce (Spicy tomato, olive and caper sauce)
- Shrimp Scampi over Capellini
- White Clam Sauce (with fresh clams)